Your little princess will love this personalised Crowned in Glory Princess Cake. Decorated with colourful sprinkles and crowns, this birthday cake is sure to please royalty of all ages.


  • White Color Dust
  • Lime Green Color Dust
  • Color Right® Food Coloring System
  • White Decorator Icing - 4.5lb (4 cups needed)
  • Orange Color Dust
  • Deep Pink Color Dust


  • Countless Celebrations Cake Tin Set
  • #1 Round Piping Tip
  • Perfect Results 16 x 10 Non-stick Cooling Rack
  • #3 Round Piping Tip
  • 12 Inch Disposable Piping Bags
  • Silver Fanci-Foil Wrap
  • Decorator Brush Set
  • 13 x 19 Sheet Cake Board
  • Decorator Preferred 9" Angled Spatula
  • Standard Coupler


1. Follow pan instructions to create “A” with tin inserts.

2.  Fill tin two-thirds full with batter. Bake and cool.

3. Prepare cake board. Using cake as pattern, cut cake boards 1in. larger than cake; wrap in foil. Ice cake with white icing. Using a palette knife and white icing, ice cake smooth.

4. Fit disposable decorating with a coupler and tip 3 and fill with white icing. Pipe 5-petal and 3-petal bead flowers in corners around cake.

7. Pipe tip 3 lines on top edge of cake between flowers; add second line, about 1/4 in. from first line. Place tip 1 on decorating bag; pipe dot flower centres. Allow flowers to crust (about 1 hour). Pipe tip 3 white dot border.

7. Display your finished cake and enjoy!

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